This weeks Jennie O Turkey Recipe of the Week is a Banh-Mi Style Turkey Tacos. Some of the ingredients youll be needing are JENNIE-O Slow Roasted Dark Turkey, Radish, Carrots, Jalapeo, Fish Sauce, Mayo, Soft Flour Tortillas, and more! You can find this recipe along with all the other Delicious and Healthy Recipes at the Jennie O Turkey website. Enjoy and Make the Switch in 2020! https://www.jennieo.com/
Banh-Mi Style Turkey Tacos
Cant decide between Vietnamese and Mexican? These turkey tacos are are here to save the day fresh radish, shredded carrots and jalapeo, served in a warm tortilla. Under 300 calories per 
serving, too!
INGREDIENTS
cup sugar
cup rice vinegar
1 tablespoon fish sauce
cup jalapeno, thinly sliced
cup radish, thinly sliced
cucumber, thinly sliced
cup shredded carrots
cup fat-free mayonnaise
8 soft taco-size (6-inch) flour tortillas
2 cups shredded JENNIE-O Slow Roasted Dark Turkey
lime wedges, if desired
DIRECTIONS
1) In small saucepan, over medium heat, combine sugar, vinegar and fish sauce. Stir until sugar is dissolved. Simmer, without stirring, 3 minutes. Remove from heat; let cool.
2) In medium bowl, toss cooled vinegar mixture with jalapenos, radish, cucumber and carrots; set aside.
3) Spread mayonnaise on each tortilla. Add turkey. Top with vegetable mixture. Serve with lime wedges, if desired.
RECIPE NUTRITION INFORMATION
PER SERVING
Calories 210
Protein 11g
Carbohydrates 27g
Fiber 2g
Sugars 9g
Fat 6g
Cholesterol 35mg
Sodium 660mg
Saturated Fat 2g
https://www.jennieo.com/recipes/783-banh-mi-style-turkey-tacos