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Many people make New Year resolutions every year, but how many really follow through with their decisions and fulfill their goals? It’s a known fact that the more achievable a goal is, the more likely you’re going to be able to do it, especially those that involve you cooking in the kitchen. This year, make working in the kitchen part of your list of new year resolutions. None of these goals are complicated, so we think these simple kitchen goals are totally doable. Here are six New Year’s resolutions we think you should try to do so that when December comes...

Who doesn’t love a good bowl of pasta? Pasta is there for us in our times of need, like when we forget about dinner and people are starting to get hangry. Noodles, meet sauce—and dinner is served! But here’s the thing about our favorite quick and easy dinner: with a few low-effort changes to our cooking, we can all make pasta that is perfectly cooked and genuinely delicious! All it takes is avoiding a few key pasta mistakes. So today I’ll be sharing 7 of the most common mistakes that people make when it comes to pasta. By avoiding these...

Source: Art+ Marketing Content marketing is a strategic marketing approach focused on creating and distributing valuable, relevant, and consistent content to attract and retain a clearly-defined audience – and, ultimately, to drive profitable customer action. It is basically providing relevant useful content of your expertise to potentially help a consumer solve their problem through engagement.  Now, why is content marketing so important to a business? According to Forbes, there are 4 steps of the purchasing cycle that we need to understand and therefore create what is “valuable” to our consumers.  Awareness – consumers may have a need prior to awareness,...

  I am addicted to my air fryer. Who’s with me on this one? Almost everything I put in there comes out crispy on the outside and tender on the inside. I saw almost everything because those frozen fries just haven’t quite come out the way I hope every time I try to cook them. Even following the directions on the package. What’s up with that?   But wings? Wings I can cook easily. And they’re super crispy and delicious on the outside. They’re tender and juicy on the inside. It’s difficult not to eat the whole batch in one...

I find that in my hiking life I stay in the awkward space between the need and want to strip down my gear, go ultralight, fly lightweight through the mountains, and the inability to get rid of stuff.  It's been easier to exchange the bulkier and heavier items for ultralight (and ultraexpensive) equivalents. But to get entirely rid of some things seems impossible. Not only that, I am not even sure I want to.  I find it pretty easy to come up with excuses and justifications for some of the not-must-haves I carry. They add comfort in sleep, provide entertainment,...