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Here you go, folks – a super easy, super creamy, uber-tasty potato soup that can be made in one pot! Grab your Instant Pot and whip up this Sausage, Bacon and Potato Soup for the fam – it’s pure comfort food at it’s finest
#potatosoup #bacon #sausage #comfortfood #familyfavorite #family #Instant Pot Note: We do use referral and affiliate links here for products and services that Chef Alli loves and recommends. Howdy! Chef Alli Here. Are you ready to make a pot of good old-fashioned potato soup? My family never seems to tire of potato soup, nor do I. My former mother-in-law, Wilma, used to make a very unusual potato soup that had a thin broth that she thickened with a beaten egg; I loved it since I had actually never eaten potato soup at that point in my life – we didn’t grow...
Tyler Florence’s Hack Will Forever Change the Way You Make Mashed Potatoes
Image Source: POPSUGAR Photography / Nicole Perry Food Network chef Tyler Florence shared his mashed potatoes recipe with us, and I immediately had to try it. Traditionally, potatoes are cooked in water before being mashed together with butter and cream (or milk). However, Tyler suggests cooking the potatoes in the cream itself, so no potato-y flavor is lost. He explains, "Potatoes have a really delicate, beautiful minerality to their flavor profile, and when you cook potatoes in water and you pour that water down the drain, you've extracted all the flavor of the potato. So what I do with mashed...
My Easy Chicken and Sausage Gumbo Recipe with Healthy Gumbo Roux!
My Easy Chicken and Sausage Gumbo is a Cajun healthy gumbo recipe favorite and my trick is making a healthy roux! So, if you’re looking for a gumbo recipe healthier, you’re in the right place! When you think of Louisiana cuisine, gumbo comes to mind and especially in cold weather. I’m always in the mood for a warm satisfying bowl of this Louisiana gumbo recipe and my go-to favorite recipe is in my Gulf Coast Favorites cookbook. My secret to a healthy gumbo is in the healthy roux! Diabetic chicken gumbo recipes are hard to find. Best of all, when you taste this easy gumbo...
7 Of The Most Common Mistakes People Make With Pasta
Who doesn’t love a good bowl of pasta? Pasta is there for us in our times of need, like when we forget about dinner and people are starting to get hangry. Noodles, meet sauce—and dinner is served! But here’s the thing about our favorite quick and easy dinner: with a few low-effort changes to our cooking, we can all make pasta that is perfectly cooked and genuinely delicious! All it takes is avoiding a few key pasta mistakes. So today I’ll be sharing 7 of the most common mistakes that people make when it comes to pasta. By avoiding these...
Here’s a recipe that combines my some of favorite vegetables — eggplant, potatoes and onions — with other ingredients to make a one-dish meal
I ate a wonderful version of this dish, Beef Moussaka, at Lebanese restaurant in Niagara Falls, Canada, of all places. It has been five years since we took the trip to Canada and I’ve made many attempts at duplicating the recipe. With eggplant in season in the summer, I’m trying again and here’s my final recipe. I love the combination of spicy beef combined with a thick layer of creamy and cheesy béchamel sauce poured over eggplant and potatoes. The recipe includes spices — cinnamon and nutmeg — that I don’t usually associate with beef dishes; but they are used...